Production of cheese
Přispěvatel
Popis
Several cheese categories belong to the denomination "cheese". They differ mainly from their moisture content. Data presented in this table relate to all cheeses but European statistics also provide information on the production of seven cheese categories with different moisture contents and compositions. EU15: Eurostat estimation including confidential data.
Oblasti Eurovoc
Zdroje
Dokumentace
- More information on Eurostat Website Předběžné údaje
- Identifikátor
- tag00040
- Typ souboru dat
- Statistický
- Datum posledních úrav
- 2022-11-18
- Období OD
- 2010-01-01
- období DO
- 2021-01-01
Kontakt
Eurostat, the statistical office of the European Union
Joseph Bech building, 5 Rue Alphonse Weicker, L-2721 Luxembourg
Tel: +352430136789