EU:s portal för öppna data - Custom query: Teman filters: Jordbruk, fiske, skogsbruk och livsmedeltag:data.europa.eu,2012:/feeds/custom.atom?vocab_theme=http%3A%2F%2Fpublications.europa.eu%2Fresource%2Fauthority%2Fdata-theme%2FAGRI2023-11-02T15:40:13ZEuropean Publications Officehttps://data.europa.eu/euodpRecently created or updated datasets on EU:s portal för öppna data. Custom query: Teman filters: Jordbruk, fiske, skogsbruk och livsmedelEU Customs Tariff (TARIC)European Commission DG TAXUDtag:data.europa.eu,2012:/dataset/eu-customs-tariff-taricMultilingual database covering all measures relating to tariff, commercial and agricultural legislation. Provides a clear view of what to do when importing or exporting goods.
TARIC, the integrated Tariff of the European Union, is a multilingual database in which are integrated all measures relating to EU customs tariff, commercial and agricultural legislation. By integrating and coding these measures, the TARIC secures their uniform application by all Member States and gives all economic operators a clear view of all measures to be undertaken when importing into the EU or exporting goods from the EU. It also makes it possible to collect EU-wide statistics for the measures concerned.
The TARIC contains the following main categories of measures:
- Tariff measures;
- Agricultural measures;
- Trade Defence instruments;
- Prohibitions and restrictions to import and export;
- Surveillance of movements of goods at import and export.
More information can be found under the European Binding Tariff Information for tariff information.2019-08-06T11:40:36Z2016-11-28T08:57:58ZThe EFSA Comprehensive European Food Consumption DatabaseEuropean Food Safety Authoritydata.collection@efsa.europa.eutag:data.europa.eu,2012:/dataset/the-efsa-comprehensive-european-food-consumption-databaseThe Comprehensive Food Consumption Database is a source of information on food consumption across the European Union (EU). It contains detailed data for a number of EU countries. The database plays a key role in the evaluation of the risks related to possible hazards in food in the EU and allows estimates of consumers’ exposure to such hazards, a fundamental step in EFSA’s risk assessment work. The database was also relevant for other fields of EFSA’s work, such as the assessment of nutrient intakes of the EU population.
EFSA used its food classification system ‘FoodEx’ to categorise all foods and beverages included in the Comprehensive Database.
Summary statistics from the database enable quick screening for chronic and acute exposure to substances and organisms that may be found in the food chain. In the database, dietary surveys and food consumption data for each country are divided by category. These include: age, from infants to adults aged 75 years or older; food group (over 1,500) and type of consumption, covering both regular and high consumption thus allowing calculations to be tailored to each category of consumer.
The statistics on food consumption are reported in grams per day (g/day) and grams per day per kg of body weight (g/kg bw per day). The statistics for chronic food consumption are available for the total population (‘all subjects’) and for consumers of respective food categories. The statistics for acute consumption are available for all days and for the consuming days.
These food consumption statistics are stored and presented in the EFSA Data Warehouse.2020-01-20T16:56:05Z2016-03-01T07:51:51ZThe Community Fishing Fleet RegisterThe European Commission, Maritime Affairs and Fisheries DGtag:data.europa.eu,2012:/dataset/the-community-fishing-fleet-registerThe Fleet Register is a database where all the fishing vessels flying the flag of a Member State have to be registered in accordance with Community legislation.2019-12-17T15:17:54Z2014-01-14T09:51:14ZFood composition database for nutrient intake: selected vitamins and minerals in selected European countriesEuropean Food Safety Authoritydata.collection@efsa.europa.eutag:data.europa.eu,2012:/dataset/food-composition-databaseFollowing a request from the European Commission for a review of European dietary reference values (DRVs), the EFSA’s Panel on Dietetic Products, Nutrition and Allergies (NDA) has prepared a number of Scientific Opinions on DRVs for micronutrients. The DATA Unit supported this activity by estimating the nutrient intake of a number of micronutrients in nine selected European countries and different age groups. In addition, the DATA Unit also provided information on average content of food sources of the respective nutrients per country based on the composition database, as well as main food group contributors to nutrient intakes and assessed the comparability of the provided data with pertinent published intake data.
Intake estimates have been assessed using food consumption data from the EFSA Comprehensive Food Consumption Database (EFSA, 2011a) and the EFSA Nutrient composition database. Food composition data used to populate the Nutrient composition database were provided to EFSA through the EFSA procurement project ‘Updated food composition database for nutrient intake’ (Roe at al., 2013). Data were provided following the EFSA specification for standard sample description for food and feed and were classified according to the FoodEx2 classification system of EFSA (EFSA, 2011b).
The food composition data used in these assessments and here published cover the following vitamins and minerals: calcium (Ca); copper (Cu); cobalamin (vitamin B12); magnesium (Mg); niacin; phosphorus (P); potassium (K); riboflavin; thiamin; iron (Fe); selenium (Se); vitamin B6; vitamin K, zinc (Zn), and vitamin E(1). The food composition dataset contains data from seven(2) countries: Finland, France, Germany, Italy, Netherlands, Sweden, and United Kingdom. This dataset version has been checked for outliers but is prior to data completion for missing foods and nutrient values.
(1) Vitamin E is defined as alpha-tocopherol (AT) only, however as most food composition databases in the EU contain values as alpha-tocopherol equivalents (TE), data on TE are also provided
(2) For the nutrient intake estimates of Ireland and Latvia present in the opinions of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), food composition data from UK and Germany were respectively used2021-01-22T11:39:26Z2017-04-27T12:00:47ZTARIC ConsultationDG TAXUDtaxud@ec.europa.eutag:data.europa.eu,2012:/dataset/taric-consultationA multilingual database covering all measures relating to tariff, commercial and agricultural legislation. It gives economic operators a clear view of what they need to do when importing or exporting goods. It helps answer questions such as “Where do I classify my goods?” or “What is the legislation applicable to import?” See EBTI for binding tariff information. More information can be found <a href="http://ec.europa.eu/taxation_customs/customs/customs_duties/tariff_aspects/customs_tariff/index_en.htm">here</a>2019-08-06T11:41:41Z2015-07-27T15:17:58ZGreenhouse gas emissions per capitaEurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/rc2ELCDeTGfxdpE27gyzowThe indicator measures total national emissions of the so called ‘Kyoto basket’ of greenhouse gases, including carbon dioxide (CO2), methane (CH4), nitrous oxide (N2O), and the so-called F-gases (hydrofluorocarbons, perfluorocarbons, nitrogen triflouride (NF3) and sulphur hexafluoride (SF6)). Using each gas’ individual global warming potential (GWP), they are being integrated into a single indicator expressed in units of CO2 equivalents. Emissions data are submitted annually by the EU Member States as part of the reporting under the United Nations Framework Convention on Climate Change (UNFCCC). The average population of the reference year (calculated as the arithmetic mean of the population on 1st January of two consecutive years) is used as denominator (per capita). The indicator does not include emissions and removals related to land use, land-use change and forestry (LULUCF); it does not include emissions reported as a memorandum item according to UNFCCC Guidelines but does include emissions from international aviation as well as indirect CO2 emissions.2022-11-19T11:44:02Z2015-10-16T12:08:57ZThe Compendium of BotanicalsEuropean Food Safety Authoritybernard.bottex@efsa.europa.eutag:data.europa.eu,2012:/dataset/efsa-botanical-compendiumThe Compendium is a database of botanicals that are reported to contain naturally-occurring substances of possible concern for human health when present in food. It is intended to help with the safety assessment of botanicals and botanical preparations that may be used in food, including supplements, by facilitating hazard identification.
The searchable database includes also non-European botanical species.
In order to disseminate the Compendium of Botanicals to a wider community, three sets of data can be downloaded:
a. the list of plant species, b. the composition data for the plant part of interest, c. the toxicity data/reported adverse effects.2022-03-11T11:21:18Z2016-07-18T14:01:09ZProduction of cheeseEurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/ZWo26z1CgQTGQMwte8QVBQSeveral cheese categories belong to the denomination "cheese". They differ mainly from their moisture content. Data presented in this table relate to all cheeses but European statistics also provide information on the production of seven cheese categories with different moisture contents and compositions. EU15: Eurostat estimation including confidential data.2022-11-19T10:42:06Z2015-10-16T13:16:52ZEMODnet Digital Bathymetry (DTM)IFREMER/IDM/SISMERsismer@ifremer.frtag:data.europa.eu,2012:/dataset/EMODnet_bathymetryThe "EMODnet Digital Bathymetry (DTM)" is a multilayer bathymetric product for Europe’s sea basins covering::
• the Greater North Sea, including the Kattegat and stretches of water such as Fair Isle, Cromarty, Forth, Forties, Dover, Wight, and Portland
• the English Channel and Celtic Seas
• Western and Central Mediterranean Sea and Ionian Sea
• Bay of Biscay, Iberian coast and North-East Atlantic
• Adriatic Sea
• Aegean - Levantine Sea (Eastern Mediterranean)
• Azores - Madeira EEZ
• Canary Islands
• Baltic Sea
• Black Sea
• Norwegian – Icelandic seas
The DTM is based upon more than 7700 bathymetric survey data sets and Composite DTMs that have been gathered from 27 data providers from 18 European countries and involving 169 data originators. The gathered survey data sets can be discovered and requested for access through the Common Data Index (CDI) data discovery and access service that also contains additional European survey data sets for global waters. The Composite DTMs can be discovered through the Sextant Catalogue service. Both discovery services make use of SeaDataNet standards and services and have been integrated in the EMODnet Bathymetry web portal (http://www.emodnet-bathymetry.eu). In addition, the Bathymetry Viewing and Download service of the EMODnet bathymetry portal gives users wide functionality for viewing and downloading the EMODnet digital bathymetry such as:
• water depth (refering to the Lowest Astronomical Tide Datum - LAT) in gridded form
on a DTM grid of 1/8 * 1/8 arc minute of longitude and latitude (ca 230 * 230 meters)
• option to view depth parameters of individual DTM cells and references to source data
• option to download DTM in 16 tiles in different formats: ESRI ASCII, XYZ, EMODnet CSV, NetCDF (CF), GeoTiff and SD
• layer with a number of high resolution DTMs for coastal regions
• layer with wrecks from the UKHO Wrecks database.
The NetCDF (CF) DTM files are fit for use in a special 3D Viewer software package which is based on the existing open source NASA World Wind JSK application. It has been developed in the frame of the EU FP7 Geo-Seas project (another sibling of SeaDataNet for marine geological and geophysical data) and is freely available. The 3D viewer also supports the ingestion of WMS overlay maps. The SD files can also be used for 3D viewing by means of the freely available iView4De(Fledermaus) software.
The original datasets themselves are not distributed but described in the metadata services, giving clear information about the background survey data used for the DTM, their access restrictions, originators and distributors and facilitating requests by users to originator.2018-08-28T08:18:31Z2018-08-10T15:54:32Z[DISCONTINUED] Wine, productionEurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/nEPIx81wvms6pi8wxfAwQThe product has been discontinued since: 02 Jul 2018.
Wine production corresponds to the Marketing year running from the 1st of August of the year n-1 to the 31st of July of the year n (n being the year mentioned in the heading of the table). As an example, for 2007, the harvest mentioned is the one of the year 2006 (Marketing year of 01/08/2006 to 31/07/2007).2018-09-03T14:41:20Z2015-10-16T10:04:04ZSpecial Eurobarometer 440: Europeans, Agriculture and the CAPDG COMMEurobarometer@ec.europa.eutag:data.europa.eu,2012:/dataset/S2087_84_2_440_ENGThere is broad support among Europeans for the contribution of the CAP to the European Commission's top priorities, according to a new Eurobarometer survey, with nearly half of the respondents considering the role of the CAP "very important" for stimulating jobs and growth and for supporting the role of the farmer in the food chain. Other responses highlight the importance for the future that the general public puts on agriculture and rural areas (>90%) and confirm the trend from previous surveys which shows increasing concern for agriculture and rural areas as well as improved awareness of the CAP.
#####The results by volumes are distributed as follows:
* Volume A: Countries
* Volume AA: Groups of countries
* Volume A' (AP): Trends
* Volume AA' (AAP): Trends of groups of countries
* Volume B: EU/socio-demographics
* Volume B' (BP) : Trends of EU/ socio-demographics
* Volume C: Country/socio-demographics
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Researchers may also contact GESIS - Leibniz Institute for the Social Sciences: [https://www.gesis.org/eurobarometer](https://www.gesis.org/eurobarometer)2021-05-04T17:59:23Z2016-02-04T08:23:29ZCollection of cow's milkEurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/oktBTLecfYSM6uVW9SnDQData covers cow's milk collected in farms by approved dairies. A distinction should be made between "milk collected by dairies" and "milk production on the farm". Milk collection is only a part of the total use of milk production on the farm. The other part of the use of milk produced on the farm generally includes domestic consumption, direct sale and cattle feed.2022-09-10T00:52:12Z2015-10-16T13:48:48ZNAFO Joint Deployment PlanEFCA - European Fisheries Control Agencyefca@efca.europa.eu+tag:data.europa.eu,2012:/dataset/nafo-neafc-joint-deployment-planThe fisheries at the Northwest Atlantic area are regulated by the NAFO Convention on Future Multilateral Cooperation in the Northwest Atlantic Fisheries. This Convention applies to most fishery resources of the Northwest Atlantic except salmon, tunas/marlins, whales, and sedentary species (e.g. shellfish). In 2009, NAFO has 12 Members from North America, Europe, Asia and the Caribbean. The Commission has entrusted the EFCA to coordinate the EU control and inspections activities in this area through a Joint Deployment Plan.
The NAFO JDP gives effect to the control and enforcement measures to ensure conservation and optimum utilisation of the fishery resources managed by the Northwest Atlantic Fisheries Organization (NAFO). The Joint Deployment Plan pools resources (inspectors and patrol vessels), from ten EU Member States and use them to ensure more effective and uniform control of fishing activities in the Northwest Atlantic. These Member States are Denmark, Estonia, France, Germany, Latvia, Lithuania, Poland, Portugal, Spain and the United Kingdom.
2020-02-18T15:37:49Z2015-07-27T14:52:54ZOpenFoodTox: EFSA's chemical hazards databaseEuropean Food Safety Authoritydata.collection@efsa.europa.eutag:data.europa.eu,2012:/dataset/openfoodtox-efsa-s-chemical-hazards-databaseIn food safety, hazard identification and hazard characterisation aim to determine safe levels of exposure for substances “reference values” to protect human health, animal health or the environment. Such reference values are most often derived for the relevant species by applying an uncertainty factor on the “reference point determined from the pivotal toxicological study.
Since its creation in 2002, EFSA scientific panels and staff have produced risk assessments for more than 4,400 substances in over 1,650 scientific opinions, statements and conclusions through the work of its scientists.
OpenFoodTox is a structured database summarising the outcome of hazard characterisation for human health and – depending on the relevant legislation and intended uses – animal health and the environment.
For each individual substance, the data model of OpenFoodTox has been designed using OECD Harmonised Template as a basis to collect and structure the data in a harmonised manner. OpenFoodTox reports the substance characterisation, EFSA outputs, reference points, reference values and genotoxicity.
In order to disseminate OpenFoodTox to a wider community, two sets of data can be downloaded:
1. Five individual spreadsheets extracted from the EFSA microstrategy tool providing for all compounds: a. substance characterisation, b.EFSA outputs, c.reference points, d.reference values and e.genotoxicity.
2. The full database.
OpenFoodTox contributes actively to EFSA’s 2020 Science Strategy and to the aim of widening EFSA’s evidence base and optimising access to its data as a valuable open source database that can be shared with all scientific advisory bodies and stakeholders with an interest in chemical risk assessment. In addition, OpenFoodTox has been submitted to the OECD’s Global Portal to Information on Chemical Substances (eChemPortal) so that individual substances can be searched as part of the national and international databases. Further description and associated references are described in the EFSA journal editorial (Dorne et al., 2017).2020-05-04T15:34:02Z2017-09-27T08:40:36ZFood AdditivesSANTESANTE-E2-Additives@ec.europa.eutag:data.europa.eu,2012:/dataset/1gXgb0Yj73R4ttDChQ5WygEuropean legislation on additives is moving towards a single procedure for the authorisation and evaluation of additives which takes account of the latest evaluation measures for foodstuffs. The planned Regulation combines the Community lists of authorised products in a single list. Only products on this list will be allowed to be added to human foods. Data is collected for risk assessment, risk management and includes requests for authorisation of food additives or modification of conditions of use and the subsequent publication of lists of authorised additives and conditions of use. Additives: substances that are not normally consumed as food themselves but are added to food intentionally for a technological purpose, such as preservation.2020-11-10T14:52:57Z2015-08-18T08:22:48ZNumber of dairy cowsEurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/PDZWV1oJ5HesnQdiMLcqQNumber of animals from the November/December survey2022-11-19T16:36:02Z2015-10-16T11:53:14ZPig population - annual dataEurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/5QxHU0Y7cs987D7T9AAPig population - annual data2022-11-22T19:13:21Z2019-06-19T15:38:14ZGridded Agro-Meteorological Data in EuropeEuropean Commission, Joint Research Centre (JRC)mailto:agri4cast-portal@jrc.ec.europa.eutag:data.europa.eu,2012:/dataset/jrc-marsop4-7-weather_obs_grid_2015CGMS database contains meteorological parameters from weather stations interpolated on a 25x25 km grid. Meteorological data are available on a daily basis from 1975 to the last calendar year completed, covering the EU Member States, neighbouring European countries, and the Mediterranean countries.2023-11-02T15:40:13Z2017-02-13T13:57:59ZSelling prices of sugar beet (unit value)Eurostat, the statistical office of the European Uniontag:data.europa.eu,2012:/dataset/mw9PGtsnJTkjaFash58uwThe absolute prices in this table give information on the levels of the producer prices of the product. Prices are net of VAT.2022-11-19T14:46:45Z2015-10-16T11:31:17ZDatabase specific for the pesticide active substance and their metabolites, comprising the main genotoxicity endpointsEuropean Food Safety Authoritydata.collection@efsa.europa.eu%253B+pesticides.ppr@efsa.europa.eutag:data.europa.eu,2012:/dataset/database-pesticide-genotoxicity-endpointsIn 2014, EFSA has commissioned the compilation of a database specific for the pesticide residues including active substances and their metabolites, which comprises different genotoxicity endpoints, i.e. point mutations, structural and numerical chromosome aberrations, and DNA damage.
Data collection on individual genotoxicity studies has been retrieved from regulatory toxicological reports (Draft or Renewal Assessment Reports, i.e. DARs or RARs, respectively) as provided by the Rapporteur Member State (RMS) during the pesticide peer review process at European Level. The final EFSA conclusion on the overall genotoxic potential of active substance or metabolites taking into account all available information is not included in the database.
The database contains identity and genotoxicity information on more than 290 active substances and some of their metabolites.
The database represents a practical tool to complement in-silico tools i.e. QSAR (Quantitative structure–activity relationship models), grouping and read across for prediction of the genotoxicity hazard of the pesticides residues, and it supposes to enlarge the chemical domains for their application.
DISCLAIMER
Without prejudice to the legal notice applicable to EFSA's website available here, the following legal notice applies to the Pesticide genotoxicity database and any documents, data or information contained therein. Users are advised to read this legal notice carefully before accessing, using or reading any document, data or information made available in this context, or making any other use of the Database. The Pesticide genotoxicity database is a compilation of chemical and genotoxicity information on active substances and some of their metabolites. The database contains the results of individual studies as initially assessed by the Rapporteur member state (RMS) and reported in the respective Draft assessment reports (DARs) or Renewal Assessment Reports (RARs). The final EFSA Conclusions on the respective active substances are available to the public on the EFSA Journal. The database includes the data that was available at the moment of compilation of the database (December 2016) and will be updated on a regular basis by including or deleting of information as a result of renewal procedure of active substances (Regulation (EU) No 1107/2009). EFSA makes no representations or warranties about the accuracy or suitability of any document, information, data provided in the Database. In case of discrepancy between the data provided in the original scientific output (DARs/RARs) and that in this database, preference shall be given to the former. This database does not disclose any commercially sensitive or otherwise confidential information. Unless otherwise stated, the owners of the data compiled in this database are the applicants under Regulation (EU) No 1107/2009, and by acceiding the Database you acknowledge that agreement for reuse of these data should be sought from them. The information provided in the Database and related materials are not intended to constitute advice of any kind or the rendering of consulting, or other professional services of any kind. Acceding the Database does not establish any contractual relationship with EFSA. Users are advised to consult with an attorney, food consultant or other professional to determine what may be best for your individual needs. By acceding the Database, you also acknowledge that the documents, data or information made available by EFSA may contain inaccuracies or errors. The content of the information provided is for your information and use only. It may be subject to change at any time and without prior notice by EFSA.2020-05-04T15:05:19Z2017-07-19T14:16:17Z