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Document 32024R0344
Commission Regulation (EU) 2024/344 of 22 January 2024 amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products
Commission Regulation (EU) 2024/344 of 22 January 2024 amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products
Commission Regulation (EU) 2024/344 of 22 January 2024 amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products
C/2024/342
OJ L, 2024/344, 23.1.2024, ELI: http://data.europa.eu/eli/reg/2024/344/oj (BG, ES, CS, DA, DE, ET, EL, EN, FR, GA, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)
In force
|
Official Journal |
EN Series L |
|
2024/344 |
23.1.2024 |
COMMISSION REGULATION (EU) 2024/344
of 22 January 2024
amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1), point (a), thereof,
Whereas:
|
(1) |
For mandipropamid, maximum residue levels (‘MRLs’) were set in Annex II to Regulation (EC) No 396/2005. |
|
(2) |
Pursuant to Article 6(2) and (4) of Regulation (EC) No 396/2005, an application was submitted for an import tolerance for mandipropamid used in Brazil on papayas. The applicant stated that the authorised uses of that substance on such crop in that country lead to residues exceeding the MRL provided for in Regulation (EC) No 396/2005 and that a higher MRL would be needed to avoid trade barriers when importing that crop. |
|
(3) |
In accordance with Article 8 and 9 of Regulation (EC) No 396/2005 the Member State concerned evaluated this application and forwarded the evaluation report to the Commission and the European Food Safety Authority (‘the Authority’). |
|
(4) |
The Authority assessed the application and the evaluation report. It examined in particular the risks to consumers and, where relevant, to animals, and gave a reasoned opinion on the proposed MRL (2). It forwarded its reasoned opinion to the applicant, the Commission and the Member States and made it available to the public. |
|
(5) |
The Authority concluded that, for papayas, all data requirements had been met and that the modification to the MRL requested by the applicant was acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. The Authority took into account the most recent information on the toxicological properties of mandipropamid. Neither the lifetime exposure to that substance via consumption of all food products that may contain it nor the short-term exposure due to high consumption of relevant products show that there is any risk that the acceptable daily intake or the acute reference dose is exceeded. |
|
(6) |
Based on the reasoned opinion of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, it is concluded that the proposed modification to the MRL is acceptable. |
|
(7) |
In addition, in the framework of the review of all existing MRLs for mandipropamid conducted in accordance with Article 12 of Regulation (EC) No 396/2005 (3), as regards root crops the Authority identified some information on the toxicity of metabolite SYN 500003 as unavailable. As there was no risk for consumers, the MRLs for those products were set in Annex II to Regulation (EC) No 396/2005 by Commission Regulation (EU) 2019/1176 (4) along with a footnote requiring the provision of that missing information. |
|
(8) |
Due to a mistake, however, that same footnote requiring information on the toxicity of metabolite SYN 500003 was not included for the MRLs of mandipropamid for potatoes, beetroots and radishes, which belong to the root crops group. Therefore, it is appropriate to correct Annex II to Regulation (EC) No 396/2005 by including a footnote requiring the provision of the above-mentioned missing information on the toxicity of metabolite SYN 500003 as regards the residues of mandipropamid on potatoes, beetroots and radishes. |
|
(9) |
Regulation (EC) No 396/2005 should therefore be amended accordingly. |
|
(10) |
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, |
HAS ADOPTED THIS REGULATION:
Article 1
Annex II to Regulation (EC) No 396/2005 is amended in accordance with the Annex to this Regulation.
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 22 January 2024.
For the Commission
The President
Ursula VON DER LEYEN
(2) Reasoned Opinion on the setting of import tolerances for mandipropamid in papayas. EFSA Journal 2023;21(1):7741.
(3) Review of the existing maximum residue levels for mandipropamid according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2018;16(5):5284.
(4) Commission Regulation (EU) 2019/1176 of 10 July 2019 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 2,5-dichlorobenzoic acid methylester, mandipropamid and profoxydim in or on certain products (OJ L 185, 11.7.2019, p. 1).
ANNEX
In Annex II to Regulation (EC) No 396/2005, the column for mandipropamid is replaced by the following:
‘ANNEX II
Pesticide residues and maximum residue levels (mg/kg)
|
Code number |
Groups and examples of individual products to which the MRLs apply (1) |
Mandipropamid (any ratio of constituent isomers) |
||
|
0100000 |
FRUITS, FRESH or FROZEN; TREE NUTS |
|
||
|
0110000 |
Citrus fruits |
|
||
|
0110010 |
Grapefruits |
0,2 |
||
|
0110020 |
Oranges |
0,4 |
||
|
0110030 |
Lemons |
0,5 |
||
|
0110040 |
Limes |
0,5 |
||
|
0110050 |
Mandarins |
0,5 |
||
|
0110990 |
Others (2) |
0,5 |
||
|
0120000 |
Tree nuts |
0,01 (*1) |
||
|
0120010 |
Almonds |
|
||
|
0120020 |
Brazil nuts |
|
||
|
0120030 |
Cashew nuts |
|
||
|
0120040 |
Chestnuts |
|
||
|
0120050 |
Coconuts |
|
||
|
0120060 |
Hazelnuts/cobnuts |
|
||
|
0120070 |
Macadamias |
|
||
|
0120080 |
Pecans |
|
||
|
0120090 |
Pine nut kernels |
|
||
|
0120100 |
Pistachios |
|
||
|
0120110 |
Walnuts |
|
||
|
0120990 |
Others (2) |
|
||
|
0130000 |
Pome fruits |
0,01 (*1) |
||
|
0130010 |
Apples |
|
||
|
0130020 |
Pears |
|
||
|
0130030 |
Quinces |
|
||
|
0130040 |
Medlars |
|
||
|
0130050 |
Loquats/Japanese medlars |
|
||
|
0130990 |
Others (2) |
|
||
|
0140000 |
Stone fruits |
0,01 (*1) |
||
|
0140010 |
Apricots |
|
||
|
0140020 |
Cherries (sweet) |
|
||
|
0140030 |
Peaches |
|
||
|
0140040 |
Plums |
|
||
|
0140990 |
Others (2) |
|
||
|
0150000 |
Berries and small fruits |
|
||
|
0151000 |
|
2 |
||
|
0151010 |
Table grapes |
|
||
|
0151020 |
Wine grapes |
|
||
|
0152000 |
|
0,01 (*1) |
||
|
0153000 |
|
0,01 (*1) |
||
|
0153010 |
Blackberries |
|
||
|
0153020 |
Dewberries |
|
||
|
0153030 |
Raspberries (red and yellow) |
|
||
|
0153990 |
Others (2) |
|
||
|
0154000 |
|
0,01 (*1) |
||
|
0154010 |
Blueberries |
|
||
|
0154020 |
Cranberries |
|
||
|
0154030 |
Currants (black, red and white) |
|
||
|
0154040 |
Gooseberries (green, red and yellow) |
|
||
|
0154050 |
Rose hips |
|
||
|
0154060 |
Mulberries (black and white) |
|
||
|
0154070 |
Azaroles/Mediterranean medlars |
|
||
|
0154080 |
Elderberries |
|
||
|
0154990 |
Others (2) |
|
||
|
0160000 |
Miscellaneous fruitswith |
|
||
|
0161000 |
|
|
||
|
0161010 |
Dates |
0,01 (*1) |
||
|
0161020 |
Figs |
0,01 (*1) |
||
|
0161030 |
Table olives |
0,01 (*1) |
||
|
0161040 |
Kumquats |
0,5 |
||
|
0161050 |
Carambolas |
0,01 (*1) |
||
|
0161060 |
Kaki/Japanese persimmons |
0,01 (*1) |
||
|
0161070 |
Jambuls/jambolans |
0,01 (*1) |
||
|
0161990 |
Others (2) |
0,01 (*1) |
||
|
0162000 |
|
0,01 (*1) |
||
|
0162010 |
Kiwi fruits (green, red, yellow) |
|
||
|
0162020 |
Litchis/lychees |
|
||
|
0162030 |
Passionfruits/maracujas |
|
||
|
0162040 |
Prickly pears/cactus fruits |
|
||
|
0162050 |
Star apples/cainitos |
|
||
|
0162060 |
American persimmons/Virginia kaki |
|
||
|
0162990 |
Others (2) |
|
||
|
0163000 |
|
|
||
|
0163010 |
Avocados |
0,01 (*1) |
||
|
0163020 |
Bananas |
0,01 (*1) |
||
|
0163030 |
Mangoes |
0,01 (*1) |
||
|
0163040 |
Papayas |
0,8 |
||
|
0163050 |
Granate apples/pomegranates |
0,01 (*1) |
||
|
0163060 |
Cherimoyas |
0,01 (*1) |
||
|
0163070 |
Guavas |
0,01 (*1) |
||
|
0163080 |
Pineapples |
0,01 (*1) |
||
|
0163090 |
Breadfruits |
0,01 (*1) |
||
|
0163100 |
Durians |
0,01 (*1) |
||
|
0163110 |
Soursops/guanabanas |
0,01 (*1) |
||
|
0163990 |
Others (2) |
0,01 (*1) |
||
|
0200000 |
VEGETABLES, FRESH or FROZEN |
|
||
|
0210000 |
Root and tuber vegetables |
|
||
|
0211000 |
|
0,1 (*1) |
||
|
0212000 |
|
0,01 (*1) |
||
|
0212010 |
Cassava roots/manioc |
|
||
|
0212020 |
Sweet potatoes |
|
||
|
0212030 |
Yams |
|
||
|
0212040 |
Arrowroots |
|
||
|
0212990 |
Others (2) |
|
||
|
0213000 |
|
|
||
|
0213010 |
Beetroots |
0,1 ((+)) |
||
|
0213020 |
Carrots |
0,01 (*1) |
||
|
0213030 |
Celeriacs/turnip rooted celeries |
0,01 (*1) |
||
|
0213040 |
Horseradishes |
0,01 (*1) |
||
|
0213050 |
Jerusalem artichokes |
0,01 (*1) |
||
|
0213060 |
Parsnips |
0,01 (*1) |
||
|
0213070 |
Parsley roots/Hamburg roots parsley |
0,01 (*1) |
||
|
0213080 |
Radishes |
0,3 ((+)) |
||
|
0213090 |
Salsifies |
0,01 (*1) |
||
|
0213100 |
Swedes/rutabagas |
0,01 (*1) |
||
|
0213110 |
Turnips |
0,01 (*1) |
||
|
0213990 |
Others (2) |
0,01 (*1) |
||
|
0220000 |
Bulb vegetables |
|
||
|
0220010 |
Garlic |
0,01 (*1) |
||
|
0220020 |
Onions |
0,1 ((+)) |
||
|
0220030 |
Shallots |
0,01 (*1) |
||
|
0220040 |
Spring onions/green onions and Welsh onions |
7 ((+)) |
||
|
0220990 |
Others (2) |
0,01 (*1) |
||
|
0230000 |
Fruiting vegetables |
|
||
|
0231000 |
|
|
||
|
0231010 |
Tomatoes |
3 ((+)) |
||
|
0231020 |
Sweet peppers/bell peppers |
1 |
||
|
0231030 |
Aubergines/eggplants |
3 |
||
|
0231040 |
Okra/lady's fingers |
0,01 (*1) |
||
|
0231990 |
Others (2) |
0,01 (*1) |
||
|
0232000 |
|
|
||
|
0232010 |
Cucumbers |
0,2 |
||
|
0232020 |
Gherkins |
0,01 (*1) |
||
|
0232030 |
Courgettes |
0,02 ((+)) |
||
|
0232990 |
Others (2) |
0,01 (*1) |
||
|
0233000 |
|
|
||
|
0233010 |
Melons |
0,5 |
||
|
0233020 |
Pumpkins |
0,3 |
||
|
0233030 |
Watermelons |
0,3 |
||
|
0233990 |
Others (2) |
0,3 |
||
|
0234000 |
|
0,01 (*1) |
||
|
0239000 |
|
0,01 (*1) |
||
|
0240000 |
Brassica vegetables(excluding brassica roots and brassica baby leaf crops) |
|
||
|
0241000 |
|
|
||
|
0241010 |
Broccoli |
2 |
||
|
0241020 |
Cauliflowers |
0,3 |
||
|
0241990 |
Others (2) |
0,01 (*1) |
||
|
0242000 |
|
|
||
|
0242010 |
Brussels sprouts |
0,2 |
||
|
0242020 |
Head cabbages |
3 |
||
|
0242990 |
Others (2) |
0,01 (*1) |
||
|
0243000 |
|
25 |
||
|
0243010 |
Chinese cabbages/pe-tsai |
|
||
|
0243020 |
Kales |
|
||
|
0243990 |
Others (2) |
|
||
|
0244000 |
|
0,1 |
||
|
0250000 |
Leaf vegetables, herbs and edible flowers |
|
||
|
0251000 |
|
25 |
||
|
0251010 |
Lamb's lettuces/corn salads |
|
||
|
0251020 |
Lettuces |
|
||
|
0251030 |
Escaroles/broad-leaved endives |
|
||
|
0251040 |
Cresses and other sprouts and shoots |
|
||
|
0251050 |
Land cresses |
|
||
|
0251060 |
Roman rocket/rucola |
|
||
|
0251070 |
Red mustards |
|
||
|
0251080 |
Baby leaf crops (including brassica species) |
|
||
|
0251990 |
Others (2) |
|
||
|
0252000 |
|
25 |
||
|
0252010 |
Spinaches |
|
||
|
0252020 |
Purslanes |
|
||
|
0252030 |
Chards/beet leaves |
|
||
|
0252990 |
Others (2) |
|
||
|
0253000 |
|
25 |
||
|
0254000 |
|
25 |
||
|
0255000 |
|
0,15 |
||
|
0256000 |
|
30 |
||
|
0256010 |
Chervil |
|
||
|
0256020 |
Chives |
|
||
|
0256030 |
Celery leaves |
|
||
|
0256040 |
Parsley |
|
||
|
0256050 |
Sage |
|
||
|
0256060 |
Rosemary |
|
||
|
0256070 |
Thyme |
|
||
|
0256080 |
Basil and edible flowers |
|
||
|
0256090 |
Laurel/bay leaves |
|
||
|
0256100 |
Tarragon |
|
||
|
0256990 |
Others (2) |
|
||
|
0260000 |
Legume vegetables |
|
||
|
0260010 |
Beans (with pods) |
1 |
||
|
0260020 |
Beans (without pods) |
0,01 (*1) |
||
|
0260030 |
Peas (with pods) |
0,01 (*1) |
||
|
0260040 |
Peas (without pods) |
0,3 |
||
|
0260050 |
Lentils |
0,01 (*1) |
||
|
0260990 |
Others (2) |
0,01 (*1) |
||
|
0270000 |
Stem vegetables |
|
||
|
0270010 |
Asparagus |
0,01 (*1) |
||
|
0270020 |
Cardoons |
0,01 (*1) |
||
|
0270030 |
Celeries |
20 |
||
|
0270040 |
Florence fennels |
0,01 (*1) |
||
|
0270050 |
Globe artichokes |
0,3 |
||
|
0270060 |
Leeks |
0,01 (*1) |
||
|
0270070 |
Rhubarbs |
0,01 (*1) |
||
|
0270080 |
Bamboo shoots |
0,01 (*1) |
||
|
0270090 |
Palm hearts |
0,01 (*1) |
||
|
0270990 |
Others (2) |
0,01 (*1) |
||
|
0280000 |
Fungi, mosses and lichens |
0,01 (*1) |
||
|
0280010 |
Cultivated fungi |
|
||
|
0280020 |
Wild fungi |
|
||
|
0280990 |
Mosses and lichens |
|
||
|
0290000 |
Algae and prokaryotes organisms |
0,01 (*1) |
||
|
0300000 |
PULSES |
0,01 (*1) |
||
|
0300010 |
Beans |
|
||
|
0300020 |
Lentils |
|
||
|
0300030 |
Peas |
|
||
|
0300040 |
Lupins/lupini beans |
|
||
|
0300990 |
Others (2) |
|
||
|
0400000 |
OILSEEDS AND OIL FRUITS |
0,01 (*1) |
||
|
0401000 |
Oilseeds |
|
||
|
0401010 |
Linseeds |
|
||
|
0401020 |
Peanuts/groundnuts |
|
||
|
0401030 |
Poppy seeds |
|
||
|
0401040 |
Sesame seeds |
|
||
|
0401050 |
Sunflower seeds |
|
||
|
0401060 |
Rapeseeds/canola seeds |
|
||
|
0401070 |
Soyabeans |
|
||
|
0401080 |
Mustard seeds |
|
||
|
0401090 |
Cotton seeds |
|
||
|
0401100 |
Pumpkin seeds |
|
||
|
0401110 |
Safflower seeds |
|
||
|
0401120 |
Borage seeds |
|
||
|
0401130 |
Gold of pleasure seeds |
|
||
|
0401140 |
Hemp seeds |
|
||
|
0401150 |
Castor beans |
|
||
|
0401990 |
Others (2) |
|
||
|
0402000 |
Oil fruits |
|
||
|
0402010 |
Olives for oil production |
|
||
|
0402020 |
Oil palms kernels |
|
||
|
0402030 |
Oil palms fruits |
|
||
|
0402040 |
Kapok |
|
||
|
0402990 |
Others (2) |
|
||
|
0500000 |
CEREALS |
0,01 (*1) |
||
|
0500010 |
Barley |
|
||
|
0500020 |
Buckwheat and other pseudocereals |
|
||
|
0500030 |
Maize/corn |
|
||
|
0500040 |
Common millet/proso millet |
|
||
|
0500050 |
Oat |
|
||
|
0500060 |
Rice |
|
||
|
0500070 |
Rye |
|
||
|
0500080 |
Sorghum |
|
||
|
0500090 |
Wheat |
|
||
|
0500990 |
Others (2) |
|
||
|
0600000 |
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS |
|
||
|
0610000 |
Teas |
0,05 (*1) |
||
|
0620000 |
Coffee beans |
0,05 (*1) |
||
|
0630000 |
Herbal infusions from |
0,05 (*1) |
||
|
0631000 |
|
|
||
|
0631010 |
Chamomile |
|
||
|
0631020 |
Hibiscus/roselle |
|
||
|
0631030 |
Rose |
|
||
|
0631040 |
Jasmine |
|
||
|
0631050 |
Lime/linden |
|
||
|
0631990 |
Others (2) |
|
||
|
0632000 |
|
|
||
|
0632010 |
Strawberry |
|
||
|
0632020 |
Rooibos |
|
||
|
0632030 |
Mate/maté |
|
||
|
0632990 |
Others (2) |
|
||
|
0633000 |
|
|
||
|
0633010 |
Valerian |
|
||
|
0633020 |
Ginseng |
|
||
|
0633990 |
Others (2) |
|
||
|
0639000 |
|
|
||
|
0640000 |
Cocoa beans |
0,06 |
||
|
0650000 |
Carobs/Saint John's breads |
0,05 (*1) |
||
|
0700000 |
HOPS |
90 |
||
|
0800000 |
SPICES |
|
||
|
0810000 |
Seed spices |
0,05 (*1) |
||
|
0810010 |
Anise/aniseed |
|
||
|
0810020 |
Black caraway/black cumin |
|
||
|
0810030 |
Celery |
|
||
|
0810040 |
Coriander |
|
||
|
0810050 |
Cumin |
|
||
|
0810060 |
Dill |
|
||
|
0810070 |
Fennel |
|
||
|
0810080 |
Fenugreek |
|
||
|
0810090 |
Nutmeg |
|
||
|
0810990 |
Others (2) |
|
||
|
0820000 |
Fruit spices |
0,05 (*1) |
||
|
0820010 |
Allspice/pimento |
|
||
|
0820020 |
Sichuan pepper |
|
||
|
0820030 |
Caraway |
|
||
|
0820040 |
Cardamom |
|
||
|
0820050 |
Juniper berry |
|
||
|
0820060 |
Peppercorn (black, green and white) |
|
||
|
0820070 |
Vanilla |
|
||
|
0820080 |
Tamarind |
|
||
|
0820990 |
Others (2) |
|
||
|
0830000 |
Bark spices |
0,05 (*1) |
||
|
0830010 |
Cinnamon |
|
||
|
0830990 |
Others (2) |
|
||
|
0840000 |
Root and rhizome spices |
|
||
|
0840010 |
Liquorice |
0,05 (*1) |
||
|
0840020 |
Ginger (10) |
|
||
|
0840030 |
Turmeric/curcuma |
0,05 (*1) |
||
|
0840040 |
Horseradish (11) |
|
||
|
0840990 |
Others (2) |
0,05 (*1) |
||
|
0850000 |
Bud spices |
0,05 (*1) |
||
|
0850010 |
Cloves |
|
||
|
0850020 |
Capers |
|
||
|
0850990 |
Others (2) |
|
||
|
0860000 |
Flower pistil spices |
0,05 (*1) |
||
|
0860010 |
Saffron |
|
||
|
0860990 |
Others (2) |
|
||
|
0870000 |
Aril spices |
0,05 (*1) |
||
|
0870010 |
Mace |
|
||
|
0870990 |
Others (2) |
|
||
|
0900000 |
SUGAR PLANTS |
0,01 (*1) |
||
|
0900010 |
Sugar beet roots |
|
||
|
0900020 |
Sugar canes |
|
||
|
0900030 |
Chicory roots |
|
||
|
0900990 |
Others (2) |
|
||
|
1000000 |
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS |
|
||
|
1010000 |
Commodities from |
|
||
|
1011000 |
|
|
||
|
1011010 |
Muscle |
0,01 (*1) |
||
|
1011020 |
Fat |
0,02 |
||
|
1011030 |
Liver |
0,01 (*1) |
||
|
1011040 |
Kidney |
0,01 (*1) |
||
|
1011050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
||
|
1011990 |
Others (2) |
0,01 (*1) |
||
|
1012000 |
|
|
||
|
1012010 |
Muscle |
0,01 (*1) |
||
|
1012020 |
Fat |
0,02 |
||
|
1012030 |
Liver |
0,01 (*1) |
||
|
1012040 |
Kidney |
0,01 (*1) |
||
|
1012050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
||
|
1012990 |
Others (2) |
0,01 (*1) |
||
|
1013000 |
|
|
||
|
1013010 |
Muscle |
0,01 (*1) |
||
|
1013020 |
Fat |
0,02 |
||
|
1013030 |
Liver |
0,01 (*1) |
||
|
1013040 |
Kidney |
0,01 (*1) |
||
|
1013050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
||
|
1013990 |
Others (2) |
0,01 (*1) |
||
|
1014000 |
|
|
||
|
1014010 |
Muscle |
0,01 (*1) |
||
|
1014020 |
Fat |
0,02 |
||
|
1014030 |
Liver |
0,01 (*1) |
||
|
1014040 |
Kidney |
0,01 (*1) |
||
|
1014050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
||
|
1014990 |
Others (2) |
0,01 (*1) |
||
|
1015000 |
|
|
||
|
1015010 |
Muscle |
0,01 (*1) |
||
|
1015020 |
Fat |
0,02 |
||
|
1015030 |
Liver |
0,01 (*1) |
||
|
1015040 |
Kidney |
0,01 (*1) |
||
|
1015050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
||
|
1015990 |
Others (2) |
0,01 (*1) |
||
|
1016000 |
|
0,01 (*1) |
||
|
1016010 |
Muscle |
|
||
|
1016020 |
Fat |
|
||
|
1016030 |
Liver |
|
||
|
1016040 |
Kidney |
|
||
|
1016050 |
Edible offals (other than liver and kidney) |
|
||
|
1016990 |
Others (2) |
|
||
|
1017000 |
|
|
||
|
1017010 |
Muscle |
0,01 (*1) |
||
|
1017020 |
Fat |
0,02 |
||
|
1017030 |
Liver |
0,01 (*1) |
||
|
1017040 |
Kidney |
0,01 (*1) |
||
|
1017050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
||
|
1017990 |
Others (2) |
0,01 (*1) |
||
|
1020000 |
Milk |
0,01 (*1) |
||
|
1020010 |
Cattle |
|
||
|
1020020 |
Sheep |
|
||
|
1020030 |
Goat |
|
||
|
1020040 |
Horse |
|
||
|
1020990 |
Others (2) |
|
||
|
1030000 |
Birds eggs |
0,01 (*1) |
||
|
1030010 |
Chicken |
|
||
|
1030020 |
Duck |
|
||
|
1030030 |
Geese |
|
||
|
1030040 |
Quail |
|
||
|
1030990 |
Others (2) |
|
||
|
1040000 |
Honey and other apiculture products (7) |
0,05 (*1) |
||
|
1050000 |
Amphibians and Reptiles |
0,01 (*1) |
||
|
1060000 |
Terrestrial invertebrate animals |
0,01 (*1) |
||
|
1070000 |
Wild terrestrial vertebrate animals |
0,01 (*1) |
||
|
1100000 |
PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8) |
|
||
|
1200000 |
PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8) |
|
||
|
1300000 |
PROCESSED FOOD PRODUCTS (9) |
|
||
|
Mandipropamid (any ratio of constituent isomers) The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 12 February 2026, or, if that information is not submitted by that date, the lack of it. 0211000 (a) potatoes 0213010 Beetroots 0213080 Radishes The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it. 0220020 Onions 0220040 Spring onions/green onions and Welsh onions The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it. 0231010 Tomatoes 0232030 Courgettes' |
||||
(*1) Indicates lower limit of analytical determination
(1) For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I
((+)) Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.
ELI: http://data.europa.eu/eli/reg/2024/344/oj
ISSN 1977-0677 (electronic edition)